Saturday 5 October 2024, the Confrérie de la sardine will come to Brussels to dress the little Manneken Pis. Time to prove to the world that the best pairing with a little tinned sardine is a well made gueuze made around Brussels! Put the date in your agenda, we’ll host our favourite and very local gueuze maker, Pierre Tilquin for a beautiful Gueuze & Sardine night.There will be some of his beers on tap, but also from the bottle, including the brand new Schaerbeekse Kriek that you must try, if you haven’t done yet. At 8pm sharp, we’ll also organise […]
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Dynamo
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1 évènement,The Dynamo is turning 9 end of October, the 29th precisely. No big party this year, just a chilled evening with beers we love and a few cocktails made by the master Ilias, who's running the show for the night (time slot to be announced). Given we selfishly organise this for ourselves and our friends made throughout the years in the bar, we decided to go for one of favourite brewery, Polly's. I don't think they need an introduction anymore, Lally, the head brewer, just makes great beers and that's all we want. Beers on tap:1) Little Petal - West […] |
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