Double Trouble // Tap Takeover & Pop-up Kitchen

Hey all! It's been a while since our taps were taken over! It's rainy so let's make it cosy inside! For the occassion we have 2 exciting breweries AND a pop-up kitchen from Barcelona to supply you some top notch food! Let me introduce you to Mondo Brewing (UK), Sori Brewing (EST) & Okupa(ESP)!

Mondo Brewing (UK) //
Todd Matteson & Thomas Palmer started homebrewing in the mid-2000s and launched Mondo in 2015 in Battersea, London. With an international team and inspiration from around the globe, they understand our affinity for Wanderlust! Here are the 5 beers they're bringing over:

All CAPS! // Classic American Pilsner - 4.5%
Road Soda // NE Pale - 4.8%
Dennis Hopp'r // IPA - 5.3%
Coco Loco // Smoked Coconut Porter - 6%
Turnt // Export Stout w/ Cherries, Blueberries, Strawberries & Redcurrants - 6%
Boyz 2 The Yard // Apple & Peach Milkshake IPA - 6.8%

Sori Brewing (EST) //
2 guys who started a beer project with crowdfunding. Sounds famailiar? Finns Pyry Hurula & Heikki Uotila wanted to brew beers above 4.7% ABV so they moved to Estonia to start Sori. They are not sorry for innovating. Come try their 5 beers:
Lost Crow (Dois Corvos collab) // Elderflower Saison - 5.5%
Gracious // IPA w/ Wildflower Honey & Mosaic - 7.7%
Delirious // Double IPA - 8.1%
We'll Always Have Paris (Kees collab) // Imperial Stout w/ Dates, Coconut & Tonka Beans - 9.5%
Dark Humor Club PX Sherry // Imperial Stout Sherry BA - 10%

Okupa (ESP) // Menu TBA!
OKUPA is composed of chefs, sommeliers, mixologists and communicators from Barcelona who, through mutual collaboration, seek to achieve a single goal: to create an experience for their guests. This homogeneous group of lovers of gastronomy, has a carefree staging, but careful to the smallest detail, always looking to take the concept to another level. Out of the norms and restrictions of haute cuisine restaurants, oKupa offers a nearby service, and displays its particular ephemeral dining room by squatting restaurants and unique spaces.