We are back with our degustation evenings! Th first one will be dedicated to the amazing brews from Nevel Artisan Ales and Oersoep Bretts, wild flowers, barrel aging,... you will get the chance to taste them all! We will be talking about their installation, koelschip methode, for aging passoion and have time to taste all the beers! For this first one of the year we set out 20 seats and we will see from there.
Dok Brewing Company went a few weeks ago to brew a native farmhouse beer style called Koduõlu on Saaremaa island (Estonia). This beer is not boiled, juniper infused and open fermented with bakers yeast. The style is getting near to extinction, but there still is a homebrewer community trying to keep the tradition going. Luc for us there are also two official breweries brewing the style. They went to brew an official collab with Pihtla õlu. For the first time ever there will be Koduõlu available in Belgium and Holland at Koduõlu day !! La Source Beer Co Brewpub will […]