Dégustation

For our first tasting evening, we are very thrilled to host : ··Tom Jacobs from Antidoot - Wilde Fermenten, brewing and blending some of the best wild beers and ciders with herbs, fruits and grapes in Kortenaken ··Philip Lardot, incredible wild wine young talent and very discreet winemaker from the Mosel valley in Germany ··Simon and Wini Belgian winemakers, making wild wines from the original grape varieties in Hungary, including a lot of work with amphorae And of course, some thought on combining all this liquid magic with our crazy inhouse food. It's going to be a blast, come prepared […]