JOIN US FOR THE PROTO 2020 ELECTION FINAL E-TASTING Sorry Covid, we’re still going strong, together! 5 PROTOTYPES, 1 WILL SURVIVE, YOU DECIDE ! As a collaborative project, we’re happy to involve you in the selection of our permanent beers. This year we’re going DARK & we’re going ONLINE! There are 5 beers but only room for one! Get your Proto box @ home, taste them and vote for your favori
Dive into Brussels’ brewing past and future with Eoghan Walsh from Brussels Beer City and BBP brewer Sam Fleet while tasting our contemporary version of a 1920’s Scotch ale, and two more Brussels-inspired BBP brews. “Brussels was doing craft style beer long before it was cool. In the year 1900 you could have drunk Lambic, faro gauze, pale ale, brown beer, scotch ale, stout, Munich lager, bohemian lager, bock.”
Another year = Another WANDERLUST! Register here: https://bit.ly/32x5poH While most events and other beer festivals are unfortunately canceled, we have the great pleasure to announce that WANDERLUST 2020 is happening ON THE ROOF! An unforgettable year means an unforgettable place! Let’s meet on the weekend of September 12 & 13 at “Jardin” the most beautiful rooftop in Brussels, smack in the center. An
Come on over to discover what Belgium has to offer with your taste buds during Belgium Beer Week! 6 special beers on tap, alongside some of our freshest new brews, perfect for a staycation with your bubble of friends 😉 See you next week!
Try the net Brussels Beer Project beers straight from the canning line! Book here: https://www.weezevent.com/fresh-canning?lg_billetterie=2&id_evenement=640141
An exclusive tasting of our new barrel aged beers while asking all your questions directly to our Barrel Master. Let’s meet! Watch out : only 25 tickets available, book here: https://www.weezevent.com/ba-tasting-meet-our-brewer?lg_billetterie=2&id_evenement=638610
Lors du confinement et de la fermeture de l’Horeca en Belgique, de nombreuses brasseries artisanales se sont retrouvées avec des fûts invendables… Comment ne pas gaspiller ces bières, qui peuvent vite arriver à date de péremption ou en tout cas perdre en qualité gustative? En transformant la bière en eau de vie ou de bière! “Plutôt que de gaspiller cette bière, nous avons décidé de lui donner une se
“Support your local breweries”? Le message, en Anglais, nous semble bien évidemment essentiel! Avec la pandémie du Covid-19, les Belges consomment moins mais se tournent plus vers les commerces locaux et les artisans. Dans la capitale, les brasseries font preuve d’imagination pour survivre alors que le secteur de l’Horeca reste fermé jusqu’à une date (pour le moment) encore indéterminée.
As you know, we like to experiment and brew lots of beers! Last year, we brewed more than 50 different recipes. Introducing one of the first releases of the year: 2 and a half lagers : a Belgian Pils, a Cascadian Dark Lager and our new version of the famous Kölsch, fermented with an ale yeast at low temperatures. Available on tap and bottles!
Le WHC pose ses fesses le temps d’une soirée au BBP. Envie de déguster des bières, de parler brassage amateur, découvrir les plus téméraires de nos membres ? On vous invite à vous rejoindre pour notre pot du mois 😉
