J'évolue dans la bière avec intérêt et fascination depuis plus de vingt ans. "Beer educator", ça sonne bien non? La mission que je me suis fixée, c'est d'accompagner toute personne intéressée dans son expérience zythophile. Co-fondateur du Collectif Resto Bar de Bruxelles, à la tête d'Agalmalt, je suis également psychologue et psychothérapeute.
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